This is a last minute lunch idea that takes minutes to make. When I first made this I was actually surprised at how good it was! My girls love it too so I now it's a regular in our house!
This is a balanced salad with a good source of protein, fats, carbohydrates, fibre and nutrients. This would be a great meal prep salad to add as side for frittata or pasta dishes too.
RECIPE
Ingredients
- 1 tin butter beans
- 1/2 red capsicum
- 6-10 cherry tomatoes
- A small handful of fresh basil
- A small handful of fresh parsley
- This salad dressing
-> Red onion would also be nice in this but I leave it out for the girls.
Method
- Drain and rinse the butter beans well
- Chop the capsicum into chunks a similar size to the butter beans
- Half the tomatoes. Leave any little ones whole
- Finely chop the basil & parsley
- Mix everything together then drizzle over the salad dressing & mix again to combine
- Enjoy!
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